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Fresh Salmon Poke Bowl
Dinner

Fresh Salmon Poke Bowl

25 min Total time
520 Kcal / serv
32g Protein
Easy Difficulty

1 Overview

A quick, delicious, and nutrient-dense fresh salmon poke bowl that brings restaurant-quality flavors straight to your dinner table. Packed with premium protein, complex carbs, and healthy fats. It's perfect for active lifestyles and meal-prep routines.

2 Ingredients

SERVES 2
  • Sushi-Grade Salmon
    300g
  • Sushi Rice
    1 cup
  • Ripe Avocado
    1 unit
  • Edamame
    1/2 cup

3 Instructions

1

Cook sushi rice and season with rice vinegar.

2

Cube fresh salmon and toss in soy sauce and sesame oil.

3

Assemble bowls with rice, salmon, sliced avocado, edamame, and cucumber.

4

Drizzle with spicy mayo and sesame seeds.

4 Nutrition

PER SERVING
520 Kcal
32g Protein
45g Carbs
20g Fat
Protein
30%
Carbs
40%
Fat
30%

5 Tips

Chef Tip 1

Ensure salmon is sushi-grade fresh from your local fishmonger.

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