Dark Chocolate Coconut Protein Oats
1 Overview
A quick, delicious, and nutrient-dense dark chocolate coconut protein oats that brings restaurant-quality flavors straight to your dinner table. Packed with premium protein, complex carbs, and healthy fats. It's perfect for active lifestyles and meal-prep routines.
2 Ingredients
SERVES 1-
Rolled oats50 g
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Chocolate protein powder25 g
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Greek yogurt100 g
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Unsweetened cocoa powder8 g
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Light coconut milk120 ml
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Shredded coconut12 g
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Banana1/2 medium
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Chia seeds8 g
3 Instructions
Add rolled oats, coconut milk, cocoa powder, and mashed banana to a saucepan.
Cook over medium heat, stirring often, until the oats soften and the mixture becomes thick and creamy.
Remove the saucepan from the heat and allow the oats to cool briefly.
Stir in the chocolate protein powder and Greek yogurt until the mixture is smooth and evenly blended.
Spoon into a bowl and finish with shredded coconut and chia seeds. Toast the coconut first if you want extra crunch.
4 Nutrition
PER SERVING5 Tips
Chef Tip 1
Toast the shredded coconut in a dry pan until lightly golden for a deeper flavor.
Chef Tip 2
Use unsweetened coconut products so the chocolate flavor remains the main focus.
