Peanut Butter Banana Greek Yogurt Cups
1. Overview
These yogurt cups combine creamy Greek yogurt with ripe banana and peanut butter for a filling snack with simple ingredients. Cinnamon adds a warm flavor while chopped walnuts provide a little crunch. The cups take only a few minutes to assemble, making them useful for a quick breakfast, afternoon snack or light treat.
Why You'll Love It
- ✓ Quick 3-Ingredient Power Snack: Made with kitchen staples: Greek yogurt, peanut butter, and banana for an effortless snack in 10 minutes.
- ✓ Pre-Workout Energy Fuel: Banana fast-digesting carbs combined with peanut butter fats provide balanced energy for workouts.
- ✓ Kid-Approved Creamy Texture: Naturally sweet banana cuts the yogurt tang, creating a smooth pudding kids and adults both love.
2. Ingredients
- 1 ½ cups Plain Greek yogurt
- 1 large Banana
- 3 tbsp Peanut butter
- 1 tbsp Honey
- 2 tbsp, chopped Walnuts
- ½ tsp Ground cinnamon
3. Instructions
5 StepsMash half of the banana in a mixing bowl until smooth and liquid, leaving no large fruit pieces.
Add the Greek yogurt, creamy peanut butter, and honey to the mashed banana. Whisk thoroughly until smooth and airy.
Divide the peanut butter yogurt cream evenly between 4 small glasses or snack containers.
Slice the remaining banana into coins. Arrange neatly over each cup and sprinkle with crushed peanuts or granola.
Chill for 15 minutes before serving for maximum freshness, or seal with lids for up to 3 days of healthy meal prep.
